Quiches for breakfast at Tippett Studio December 6th 2013
It was a great success: $5 a slice, all gone at 10 am.
There were 3 flavors: leek/bacon, spinach/mushroom/bacon, spinach/mushroom veggie.
I brought a new flavor: onions. This one was to sample. It was a hit! It is going to be very soon best seller with Leek, Lorraine.
I was introduced at my writer’s workshop to these succulent sweethearts and experienced two different minis. I still can taste the mushrooms melting; wonderful.